Chef’s Toad Hollow Wine Dinner

Chef’s Toad Hollow Wine dinner is on Wednesday, March 30th at 7 p.m.. Chef David’s menu will pair with a variety of Toad Hollow labels. Dinner starts with grilled shrimp and grapefruit bruschetta, chiffonade of basil and mandarin syrup paired with Toad Hollow, Amplexus Cremant Brute. Next is strawberry gazpacho with spicy yogurt and toasted almonds with […]

Valentine’s Day Weekend 2016 at Castle Falls

 “Romance at the Castle” 2016 Valentine’s Weekend      Friday February 12th,   Saturday February 13th,   Sunday February 14th              Experience romance with a new twist to an old world rendition of surf and turf.                                               Menu   Grilled Baguette with heirloom tomato and pecan with parmesan and balsamic jelly – Lobster bisque with puff pastry, caviar and […]